Roasted Asparagus with Lemon, Toasted Almonds and Parmesan

Oven at 400 degrees
Lay Asparagus out on a baking sheet.
Toss with Olive Oil.
Salt and Pepper.
Roast for about 8 minutes or until done to your liking.

Arrange on platter.
Scatter with Lemon Zest and maybe a little lemon squeeze.
Toasted Almond slices.
And Parmesan Shavings.