Monday, November 12, 2007

Shikate, Turnip, Pepper, Avoocado Salad

I was not totally present for the making of this salad. Olivia did it. She can comment if I am getting it wrong.

A bunch of Beautiful Turnips from Steve's Farm
A bunch of Shitake Mushrooms
A Red Pepper
Avocados

1. 1/4 inch Julienne the Turnips
2. Slice the mushrooms
3. Mix turnips and mushrooms with soy sauce? I am not sure.
4. Roast up Red pepper, peal and chop, scatter the red pepper around the outside of the mushrooms and turnips.
5. Slice up the avocado and attractively arrange around the salad.

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